Menu

Come and experience a true Swiss Night!

All made with selected and highest quality products!

COLD STARTERS

Couvert — Serves with breads and sauce.

Swiss Potato - Grated boiled potatoes, bacon, grated cheese and green smell (per person).

FONDUE SEQUENCE >> Cheese, Meat and Chocolate

Cheese Fondue: Accompanied by Breads and Steamed Potatoes.

Beef Fondue (on the stone): Filet Mignon, Pork Loin, Chicken Breast and twelve sauce options.

Chocolate Fondue: Milk chocolate accompanied with eight types of seasonal fruits, in addition to a wafer cookie.

FONDUE FESTIVAL >> Cheese, Meat and Chocolate

Cheese Fondue: Accompanied by Breads, Steamed Potatoes, Broccoli, Carrots, Corn, Ham and Guava.

Meat Fondue (on the stone): Filet Mignon, Pork Loin, Chicken Breast, Picanha, Rump, Pepperoni, Chicken Heart and twelve sauce options.

Chocolate Fondue: Milk chocolate (or white chocolate) accompanied with eight types of seasonal fruits, in addition to a wafer cookie.

Ask for our wine list and other beverages at the restaurant!